Chico Menu
STARTERS
Chicken Taquitos Seasoned chicken rolled in a corn tortilla, fried crisp. Served with guacamole, sour cream & salsa fresca. (Five per order) 7.95
Chingalingas A pastry filled with our specially prepared chicken. Served with guacamole, sour cream & salsa fresca. 9.25
NachosTortilla chips with chicken, beans, enchilada sauce, roasted poblano chile, pico de gallo, melted cheese & topped with sour cream & guacamole. 8.95
Coconut ShrimpCrispy coconut encrusted shrimp accompanied by a Tres pepper marmalade. 8.95
Calamari StripsCrispy calamari with a sweet chili dipping sauce. 8.95
Spicy Bean DipRefried beans, Monterey jack cheese, sour cream, jalapenos & enchilada sauce. 4.95
Guacamole -
Chico 5.25 / Grande – 6.95Made fresh daily.
CevicheMade fresh daily with shrimp, scallops & Red Snapper marinated in lime & pineapple& juices tossed with pico de gallo (Tres’ Original Style) or pineapple & mango salsa (Tropical Style). 7.95
Tres Sampler A sampling of coconut shrimp, taquitos, calamari and chingalingas served with guacamole & dipping sauces. 12.25
TOSTADAS Y ENSALADAS
Fajitas Taco SaladFresh greens topped with marinated fajita beef, carnitas or chicken breast, sliced tomato, avocado, jack cheese and tortilla chips. 9.50
Caesar Salad-
Chico 5.50 / Grande 7.50
Add Grilled Chicken - 1.50 Tender hearts of romaine tossed with our house made chipotle caesar dressing & topped with Cotija cheese.
Tostada GrandeA crispy flour tortilla filled with black beans and your choice of shrimp, carnitas, chicken breast, steak or seasonal vegetables. Topped with lettuce, cheese, tomato, guacamole & sour cream. 9.50
Caribbean Chicken Salad
Marinated breast of chicken, mandarin oranges, raisins, olives, walnuts, tomato and cilantro on a bed of mixed greens. 9.50
Salmon SaladA bed of mixed greens topped with a broiled salmon filet, zucchini, crooked neck squash, roasted red bell pepper and tomato. 12.50
THE TACO BAR
Mix and MatchYour choice of two soft tacos served on flour or corn tortillas. 8.95
Fajita Tacos - Your choice of marinated & charbroiled meats or seasonal vegetables with onions, bell peppers, tomatoes, guacamole, sour cream, cilantro & lime.
Fish Tacos - Your choice of seafood grilled with buerre blanc sauce with your choice of pico de gallo (Tres’ Original style)or pineapple mango salsa (Tropical style) guacamole, sour cream, cilantro & lime.
Baja Tacos - Your choice of coconut shrimp, fried calamari or fresh fish of the day topped with chipotle slaw, pico de gallo, Cotija cheese, guacamole, sour cream, cilantro & lime.
QUESADILLAS
El Rey Two tortillas stuff with chicken, shrimp, jalapenos, tomatoes, garlic, avocado, cilantro and Monterey Jack cheese. 9.50
Chicken Breast, Sirloin Steak or ShrimpTwo flour tortillas stuffed with Monterey Jack cheese, avocado, cilantro, tomato, mild poblano chile. 9.25
VegetarianFresh seasonal vegetables & Monterey Jack cheese grilled between two flour tortillas. 9.25
PapasSpiced mashed potatoes, tomatoes & Monterey Jack cheese quesadilla. 9.25
Portabella & Roasted Red Bell PepperMango balsamic marinated portabella mushroom, roasted red bell pepper, cilantro, tomato, poblano chile, jack & smoked gouda cheese. 9.25
BBQ PorkTwo tortillas stuffed with roasted pork, roasted poblano, cilantro, tomato, jack & smoked gouda cheese, garnished with sour cream, pico de gallo & BBQ sauce. 9.25
ENTREES
Top Sirloin Steak & Seafood Relleno A chile maple marinated certified angus top Sirloin steak with an almond crusted chile relleno stuffed with shrimp, scallops, sea bass and jack cheese served with black beans and seasonal vegetables. 17.95
Almond and Herb Crusted Mahi Mahi Grilled and topped with a lemon caper beurre blanc. Served with rice and seasonal vegetables. 16.95
Stuffed Calamari Breaded calamari filet filled with scallops, shrimp & crab with an ancho chili cream sauce. Served with potatoes & seasonal vegetables. 16.95
Chicken Chipotle Sauteed breast of chicken smothered in a delicious (mildly spicy) chipotle cream sauce with Mexican crema, queso fresco with cilantro & lime. 14.95
Pepper Seared AhiSesame seed and black pepper crusted ahi steak seared medium rare with pineapple-soy glazed noodles and Asian vegetables. 16.95
Paella Traditional Spanish rice dish with shrimp, mussels, clams, chicken, chorizo sausage & saffron rice. 17.95
Tequila Lime Pasta Grilled chicken breast, shrimp and Red Snapper linguini pasta tossed in a sauté of tequila, lime, olive oil and seasonal vegetables. Served with garlic bread. (Vegetarian available upon request) 14.95
Chipotle Penne Pasta Grilled chicken breast, shrimp and Red Snapper sautéed in a spicy chipotle salsa, seasonal vegetables, olive oil & peppers tossed with penne pasta. Served with garlic bread. (Vegetarian available upon request) 14.95
GOURMET SANDWICHES
All sandwiches served with fries, green salad or seasonal soup.
Certified Angus CheeseburgerAngus ground beef with green chile, avocado, cheddar cheese, lettuce, tomato and onion. 8.95
Chili Maple Steak SandwichTopped with sautéed onion, bell pepper, Swiss cheese and tomato. 8.95
Chipotle Black Bean BurgerA lightly spiced vegetarian chipotle black bean burger with house made BBQ Sauce, cheddar cheese, avocado, green chile, lettuce, tomato & onion. 8.95
TRADITIONAL FAVORITES
Fajitas Marinated and charbroiled meats, seafood or seasonal vegetables with onions, bell peppers & tomato. Served on a sizzling platter with salsa fresca, guacamole, sour cream & lime, corn or flour tortillas. 15.95
Carnitas Traditional Mexican roast pork. Served with salsa fresca & guacamole. 14.95
Colorado Beef Top sirloin slow cooked in a sauce of Pasilla & California chiles. 13.95
Pork Verde Pork shoulder slow cooked in a spicy chile poblano sauce. 13.95
COMBINATIONS
All combinations are served with rice and beans. Choose one, two or three items.One Item - 8.95 / Two Items - 10.25 / Three Items / 11.50
Taco
Chile Relleno
Enchilada
Tamale Chicken or vegetable
Sweet Corn Tamale
BURRITOS
Chico - 8.95 / Grande - 9.95Hombre
Colorado chile (beef), quacamole, rice & beans, covered with red chile sauce & melted cheese.
Papa
Chile Verde (pork), rice & beans, covered with green chile sauce & melted cheese.
Pablo
Carnitas (roasted pork), rice & beans topped with salsa fresca, verde sauce & melted cheese. Garnished with guacamole.
Leah
Pollo (chicken) with rice & beans, covered with salsa espanol & melted cheese.
Vegetarian
Fresh seasonal vegetables with black beans, rice, salsa espanol & melted cheese.
